Sopa de Ajo Basque Garlic Soup

Sopa de Ajo (Basque Garlic Soup)

Sopa de Ajo (Basque Garlic Soup)


Serves 6

Ingredients
  • 2 generous tablespoons olive oil
  • 8 large cloves garlic, minced
  • 1 cup cubed, stale bread, crusts removed
  • 1/2 teaspoon smoked Spanish paprika
  • 6 cups water
  • 2 teaspoons salt, plus more to taste
  • 4 bay leaves
  • 3 eggs, beaten well
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