Spicy Harissa Chicken Bowls over Tabbouleh with Feta Greek Vinaigrette

Spicy Harissa Chicken Bowls over Tabbouleh with Feta & Greek Vinaigrette

Spicy Harissa Chicken Bowls over Tabbouleh with Feta & Greek Vinaigrette


25 minutes

Details
  • Servings:   2
  • Calories:   1866
  • Protein:   155g
  •  
  • Fiber:   6g
  • Sugar:   4g
  • Carb Total:   28g
  •  
  • Trans Fat:   1g
  • Saturated:   38g
  • Fat Total:   122g
  •  
  • Diet:   High-Fiber, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
  • greek
Ingredients
  • ½ cup Feta Cheese
  • 10 ounce Chopped Chicken Breast
  • 1 unit Chicken Stock Concentrate
  • 1.5 ounce Greek Vinaigrette
  • 1 unit Mini Cucumber
  • 1 tablespoon Harissa Powder
  • 1 unit Tomato
  • ½ cup Bulgur Wheat
  • ¼ ounce Dill
  • 1 tablespoon Tunisian Spice Blend
  • 2 teaspoon (tsp) Salt
  • 1 teaspoon (tsp) Cooking Oil
  • 1 tablespoon (tbsp) Butter
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