Farfalle with Peas, Ham and Cream
The recipe Farfalle with Peas, Ham and Cream can be made in about 30 minutes. This recipe serves
Ham and Cheese Breakfast Bake recipes
Details
- Servings: 6
- Dish: main course
Cuisine
- american
Ingredients
- 2.50 c. low-fat milk
- 8 large eggs
- 2 tbsp. Dijon mustard
- 1 tsp. chopped thyme
- 1 large baguette
- 8 oz. Cheddar cheese
- 8 oz. thinly sliced deli ham
- 1 tbsp. snipped chives
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