Slow Cooker Breakfast Casserole recipes

Ingredients

• 1/2 package frozen hash browned potatoes (2 1/2 cups) , thawed
• 1 1/2 cup frozen bell pepper strips , thawed
• 2/3 cup frozen spinach , thawed and firmly squeezed to remove as much water as possible
• 1 yellow onion , diced
• 1 1/2 cup (about 7 ounces) diced cooked ham or smoked turkey
• 4 eggs
• 1 cup milk
• 1/2 teaspoon fine sea salt
• 1/2 teaspoon ground black pepper

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