boxing day pate

Ingredients

• 1/4 cup shallots--finely diced
• 1/2 cup salt pork-- diced
• 2 large garlic cloves,smashed but kept whole
• 2 tablespoons olive oil
• 1 pound chicken livers--trimmed
• 1 cup chicken stock or broth
• 1 sprig thyme--leaves only
• 1 pinch black pepper
• 8 tablespoons unsalted butter
• 3 tablespoons cognac--be generous

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