Panna Cotta with Raspberry and Orange Sauce
Panna Cotta with Raspberry and Orange Sauce is a dessert that serves 6. One serving contains 396 calories,
Berry Julep
Details
- Servings: 1
- Diet: Low-Fat
- Meal: lunch, dinner
- Dish: alcohol cocktail
Cuisine
- world
Ingredients
- 1 1/2 Ounce bourbon, preferably Jim Beam
- 1/2 Ounce raspberry syrup
- 1/2 Ounce blueberry syrup
- 1/2 Ounce lemon juice
- Mint, for garnish
- Raspberries and blueberries, for garnish
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