Chocolate fridge cake

Chocolate fridge cake

Chocolate fridge cake


40 minutes

Details
  • Servings:   12
  • Calories:   408
  • Protein:   5g
  •  
  • Fiber:   4g
  • Sugar:   24g
  • Carb Total:   47g
  •  
  • Trans Fat:   1g
  • Saturated:   11g
  • Fat Total:   23g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner, snack
  • Dish:   desserts
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Cuisine
  • italian
Ingredients
  • 250g/9oz digestive biscuits
  • 150g/5½oz milk chocolate
  • 150g/5½oz dark chocolate
  • 100g/3½oz unsalted butter
  • 150g/5½oz golden syrup
  • 100g/3½oz dried apricots, chopped
  • 75g/2½oz raisins
  • 60g/2¼oz pecan nuts, chopped (optional)
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