Tempeh Sambal with Basil
Ingredients
- Ingredients
- 1 packet (8oz) soy tempeh
- 1/2 cup vegetable oil
- 1 cup water
- 1 1/2 teaspoons salt
- 1 teaspoon garlic powder
- 1 bunch lemon basil (or regular basil), remove the stems
- Sambal (Chili Sauce)
- 3/4 cup cup ( about 1 small ) finely chopped onion
- 3 cloves garlic, smashed, minced
- 4 jalapeños, seeded, chopped
- 1 whole jalapeños, chopped
- 1 Roma tomato, coarsely chopped
- 3/4 teaspoon salt
- 1 1/2 teaspoons sugar
- 1/2 cup water
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