cambodian cod with ginger and lime

cambodian cod with ginger and lime

cambodian cod with ginger and lime


30 minutes

Details
  • Servings:   4
  • Calories:   360
  • Protein:   45g
  •  
  • Fiber:   3g
  • Sugar:   2g
  • Carb Total:   6g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   17g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • south east asian
Ingredients
  • 1 lemon
  • 4 cm ginger root
  • 2 cloves garlic
  • 4 tablespoons sesame seeds
  • 2 tablespoons oil
  • 2 tablespoons Japanese soy sauce
  • 1 tablespoon sesame oil
  • 1 tablespoon Thai fish sauce
  • 4 cod fillets approx. 150 g
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