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Spicy Roasted Cauliflower with Sriracha and Sesame
Details
- Servings: 4
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: main course
Cuisine
- south east asian
Ingredients
- 1/3 cup olive oil
- 1 teaspoon sesame oil
- 3/4 tablespoon soy sauce
- 1 tablespoon rice vinegar
- 2 tablespoons store-bought or Homemade Sriracha, or to taste
- 1 head cauliflower (about 2 pounds), cut into 3/4" florets
- Minced cilantro, for garnish
Instructions
Spicy Roasted Cauliflower with Sriracha and Sesame serves 4 original recipe by Epicurious.
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