Homemade Pierogies with Sauteed Onions
Homemade Pierogies with Sauteed Onions could be just the lacto ovo vegetarian recipe you've been
Sauteed Brussels Sprouts with Pecans
Ingredients
- 1⁄4 cup shelled pecans
- Salt
- 1 1⁄2 lb. brussels sprouts, trimmed
- 4 tbsp. butter
- 1 tbsp. olive oil
- 1 small yellow onion, peeled and chopped
- 2 cloves garlic, peeled and chopped
- Freshly ground black pepper
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