Singapore Curry
The recipe Singapore Curry can be made in roughly 45 minutes. This recipe serves 4 and costs $1.38
Tomato and Goat Cheese Polenta Tart
Ingredients
- 1 9 inch pie crust dough
- 18 oz. prepared polenta
- 4 oz. goat cheese
- ½ orange zest and juice
- 1 egg
- ¼ C water
- 1 tsp honey
- salt & pepper
- a handful of heirloom tomatoes different colors & sizes
- basil to garnish
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