3 Layer Upside Down Apple Pecan Breakfast Cake recipes

Ingredients

• 1 cup pecans
• 2 granny smith apples, peeled and chopped
• 2 cups whole-wheat pastry flour (other flours probably work)
• 1 tsp baking powder
• ½ teaspoon kosher salt
• 1 tsp ground cinnamon + more for garnish
• 1 tsp vanilla
• 1/4 cup Earth Balance (or butter), melted
• 1/2 cup pure maple syrup + 1 tbsp, divided
• 1/3 cup unsweetened applesauce

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