Chilled White Gazpacho recipes
Ingredients
- 2 cups low-sodium chicken stock
- 2 cups crustless bread, torn into small pieces
- 1 teaspoon kosher salt
- 1 cup lightly toasted slivered almonds
- 2 cucumbers, peeled, seeded, and chopped
- 2 chopped garlic cloves
- 2 cups green grapes, halved, plus more for garnish
- 2 tablespoons cider vinegar
- ¼ cup extra-virgin olive oil
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