Couscous Salad With Roasted Vegetables
Couscous Salad With Roasted Vegetables requires roughly 45 minutes from start to finish. One serving
Butternut Butter
Ingredients
- 1 large butternut squash, mine was 3.8 pounds
- 1 bottle dark sweetish beer - I used a local microbrew Oktoberfest
- 1/4 cup honey
- 1 cup light brown sugar
- juice from one lemon
- 1/2 teaspoon mace
- 1 teaspoon cinnamon
- fresh ground nutmeg - I think around 1/4 teaspoon
- 2 tablespoons maple syrup
Instructions
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