French in a Flash: Crème Fraîche Cupcakes with Provence Lavender Icing Recipe

French in a Flash: Crème Fraîche Cupcakes with Provence Lavender Icing Recipe

French in a Flash: Crème Fraîche Cupcakes with Provence Lavender Icing Recipe


Serves 20

Details
  • Servings:   20
  • Calories:   231
  • Protein:   2g
  •  
  • Fiber:   1g
  • Sugar:   33g
  • Carb Total:   39g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   8g
  •  
  • Dish:   desserts
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Cuisine
  • french
Ingredients
  • 1 box classic white cake mix (recommended: Duncan Hines)
  • 2 egg whites
  • 1/4 cup vegetable oil
  • 8 ounces crème fraîche
  • 3 cups powdered sugar
  • 1 tablespoon dried edible lavender blossoms
  • 5 tablespoons water
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