Greek Frittata

Greek Frittata

Greek Frittata

By The Daily Meal
Serves 4

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Details
  • Servings:   4
  • Calories:   158
  • Protein:   8g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   4g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   13g
  •  
  • Diet:   Low-Carb
  • Meal:   breakfast
  • Dish:   egg, main course
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Cuisine
  • mediterranean
Comments
Ingredients
  • 2 Tablespoons olive oil, plus more to taste
  • 1/2 Cup chopped red onion
  • 1 Cup baby spinach
  • Salt and freshly ground pepper, to taste
  • 3 egg whites, beaten
  • 3 eggs
  • 1/4 Cup cherry tomatoes, halved
  • 1/4 Cup pitted Greek black olives
  • 2 Tablespoons feta cheese, crumbled
Instructions

Greek Frittata serves 4 original recipe by The Daily Meal.

View original preparation instructions

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