Tandoori Octopus

Tandoori Octopus

Tandoori Octopus


Serves 6

Details
  • Servings:   6
  • Calories:   172
  • Protein:   23g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   5g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   7g
  •  
  • Diet:   High-Protein, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • indian
Ingredients
  • 1 2-lb. whole octopus, cleaned, or 1-lb. precooked octopus tentacles
  • 2 tablespoons coarse sea salt or kosher salt
  • 1 tablespoon white peppercorns
  • 2 tablespoons peanut or vegetable oil
  • Kosher salt
  • 3 teaspoons tandoori powder or seasoning
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