Bill Yosses Black Forest Cake

Ingredients

• 8 tbsp. unsalted butter
• 1 1/2 c. whole wheat (or whole grain) pastry flour
• 3/4 c. Dutch-process cocoa powder
• 7 large eggs
• 3 large yolks
• 1/4 tsp. salt
• 1 tsp. vanilla extract
• 1 1/4 c. sugar
• 3 c. heavy cream
• 1 1/2 tsp. vanilla extract
• 2 1/4 tsp. powdered gelatin
• 4 1/2 tbsp. cold water
• 1 c. confectioners' sugar
• 1 c. fresh or frozen sour cherries
• 2 tbsp. cornstarch
• 1/2 c. sugar
• 2 tbsp. honey
• 1 tsp. finely grated fresh lemon zest
• 1 tbsp. fresh lemon juice
• 1/2 c. sugar
• 1 tbsp. honey
• 1/2 tbsp. rum or kirsch (optional)
• 1/2 c. water
• 6 oz. milk chocolate
• 2 tbsp. vegetable shortening
• Whole cherries

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