Tuna And Root Vegetable Salad With Vinaigrette

Tuna And Root Vegetable Salad With Vinaigrette

Tuna And Root Vegetable Salad With Vinaigrette


22 minutes

Details
  • Servings:   4
  • Calories:   177
  • Protein:   9g
  •  
  • Fiber:   4g
  • Sugar:   5g
  • Carb Total:   11g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   10g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   salad
  • Show More
Cuisine
  • american
Ingredients
  • FOR THE VINAIGRETTE:
  • 1/2 bunch parsley
  • 4 sprigs tarragon
  • 4 sprigs chervil
  • 4 sprigs thyme
  • 3 strands chives
  • 1/2 tsp horseradish, grated
  • 1/2 C creme fraiche (available in large supermarkets or gourmet stores)
  • 1 tbsp red wine vinegar
  • FOR THE SALAD:
  • 1 medium-size parsnip
  • 1 medium-size celery root
  • 1 medium-size carrot
  • 4 oz skipjack tuna
  • 1 tbsp canola oil
AI Chef 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Suggested Recipes


Tuna Spaghetti With Fava Beans
Tuna Spaghetti With Fava Beans

Tuna Spaghetti With Fava Beans might be just the main course you are searching for. This recipe serves

20 minutes
Seared Ahi Tuna Salad
Seared Ahi Tuna Salad

Seared Ahi Tuna Salad might be just the main course you are searching for. This recipe makes 4 servings

52 minutes
Italian Tuna Pasta
Italian Tuna Pasta

Italian Tuna Pastan is a Mediterranean main course. Watching your figure? This dairy free and pescatarian

20 minutes
Powered by Edamam