Rosti filled onions

Rosti-filled onions

Rosti-filled onions

By BBC Good Food
1 hour 35 minutes

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Details
  • Servings:   6
  • Calories:   270
  • Protein:   8g
  •  
  • Fiber:   6g
  • Sugar:   7g
  • Carb Total:   29g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   13g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
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Ingredients
  • 4 large onions sliced into quarters, keeping root intact
  • 2 tbsp olive oil
  • 2 large potatoes grated
  • 3 tbsp wholegrain mustard
  • 25g butter
  • 75g vegetarian gruyère -style cheese, grated
  • 2 large carrots grated
Instructions

Rosti-filled onions serves 6 original recipe by BBC Good Food.

View original preparation instructions

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