Macaroni Pasta with Fresh Tomatoes, Zucchini and Artichokes
Macaroni Pasta with Fresh Tomatoes, Zucchini and Artichokes is a main course that serves 8. One portion
Zucchini Pancakes
Details
- Servings: 2
- Diet: Low-Sodium
- Meal: breakfast
- Dish: pancake
Cuisine
- british
Ingredients
- 2 cups grated zucchini
- 1/2 cup grated potato
- 1 egg
- 1 tablespoon chopped parsley
- 1 teaspoon lemon zest
- 1 pinch breadcrumbs
- 1 tablespoon unsalted butter
- 2 tablespoons sour cream or yogurt (optional)
Personal Tags
Tags easily organize your Recipe Library
Comments
Suggested Recipes
Couscous with fried vegetables
The recipe Couscous with fried vegetables can be made in around 30 minutes. For $2.54 per serving,
Cold Fennel and Zucchini Noodle Side Salad
If you want to add more gluten free, dairy free, paleolithic, and lacto ovo vegetarian recipes
Comments