Smoky Iced Tea and Whiskey Cooler Recipe

Smoky Iced Tea and Whiskey Cooler Recipe

Smoky Iced Tea and Whiskey Cooler Recipe

By Serious Eats
5 minutes

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Details
  • Servings:   1
  • Calories:   170
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   alcohol cocktail
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Cuisine
  • world
Comments
Ingredients
  • 3 ounces brewed Lapsang Souchong tea, chilled
  • 1 ounce freshly squeezed lemon juice
  • 1 ounce Domaine de Canton ginger liqueur
  • 1 ounce rye whiskey
  • Dash Angostura bitters
  • Garnish: Lemon twist
Instructions

Smoky Iced Tea and Whiskey Cooler Recipe serves 1 original recipe by Serious Eats.

View original preparation instructions

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