Banana yogurt pots
Details
- Servings: 4
- Diet: Balanced, Low-Sodium
- Meal: breakfast
- Dish: desserts
Cuisine
- american
Ingredients
- 1 x 450g tub thick yogurt
- 3-4 bananas cut into chunks
- 4 tbsp sort dark brown sugar
- 25g walnuts, toasted and chopped
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