Gigante Beans

Gigante Beans

Gigante Beans


15 hours

Details
  • Servings:   12
  • Calories:   234
  • Protein:   14g
  •  
  • Fiber:   8g
  • Sugar:   5g
  • Carb Total:   25g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   7g
  •  
  • Diet:   High-Fiber, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 pound dried gigante beans, dried lima beans, or dried Great Northern beans
  • 1/4 cup olive oil
  • 3 cups chopped onions (about 2 medium)
  • 3 garlic cloves, minced
  • 8 cups (or more) low-salt chicken broth
  • 1 28-ounce can whole plum tomatoes in juice (preferably San Marzano), tomatoes chopped, juice reserved
  • 1/4 cup red wine vinegar
  • 1/4 cup ouzo (Greek anise-flavored liqueur)
  • 1 tablespoon dried oregano (preferably Greek)
  • 1 teaspoon dried crushed red pepper
  • 1 cup chopped fresh dill
  • Ingredient info: Dried gigante beans are large cream-colored beans from the mediterranean. They're available at some specialty foods stores and online at titanfood.com. Ouzo is available at some liquor stores.
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