Rasmalai recipe how to make vrat ki rasm
Details
- Servings: 12
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: desserts
Cuisine
- british
Ingredients
- * full cream milk - 500 gram
- * sugar - 2 tbsp
- * saffron thread - 1 tsp
- * paneer - 1 cup(200grams).
- * khoya - 150 gram
- * dry coconut shred - 1/4 cup
- * bura granulated sugar - 3/4 cup
- * granulated sugar boora - 1 tsp
- * crushed cardamom seed - 1 1/2 tsp
- * chopped mixed dry fruit 2-3 tbsp
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