Dry Fried Snap Beans With Ground Pork recipes

Ingredients

• vegetable oil
• 1 1/4 cups green snap beans (also known as string beans)
• Scant 1/2 cup ground pork
• 1 teaspoon fermented chili bean paste
• 1 tablespoon Shaoxing rice wine
• 1 tablespoon preserved vegetables
• pinch of salt
• sesame oil
• 1/2 teaspoon ground toasted Sichuan peppercorns, or more if you like the mouth-numbing sensation

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