Dry Fried Snap Beans With Ground Pork recipes

Dry-Fried Snap Beans With Ground Pork recipes

Dry-Fried Snap Beans With Ground Pork recipes


40 minutes

Details
  • Servings:   2
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • british
Ingredients
  • vegetable oil
  • 1 1/4 cups green snap beans (also known as string beans)
  • Scant 1/2 cup ground pork
  • 1 teaspoon fermented chili bean paste
  • 1 tablespoon Shaoxing rice wine
  • 1 tablespoon preserved vegetables
  • pinch of salt
  • sesame oil
  • 1/2 teaspoon ground toasted Sichuan peppercorns, or more if you like the mouth-numbing sensation
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