Quail with Portobello Mushrooms

Quail with Portobello Mushrooms

Quail with Portobello Mushrooms


Serves 6

Details
  • Servings:   6
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • british
Ingredients
  • 6 large portobello mushrooms
  • 1⁄2 cup extra-virgin olive oil
  • 1 medium yellow onion, peeled and finely chopped
  • 10 sprigs fresh thyme
  • 6 1⁄4-lb. quail
  • Salt and freshly ground black pepper
  • 1⁄3 cup balsamic vinegar
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