Potato salad with anchovy quails eggs

Potato salad with anchovy & quail’s eggs

Potato salad with anchovy & quail’s eggs


20 minutes

Details
  • Servings:   4
  • Calories:   95
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • american
Ingredients
  • 4 quail's eggs
  • 100g green beans
  • 100g new potatoes, halved or quartered if very large
  • 1 anchovy, finely chopped
  • 1 tbsp chopped parsley
  • 1 tbsp chopped chives
  • juice 0.5 lemon
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