Ingredients
- 1 medium head of cabbage, chopped
- 2 small carrots, grated
- 1 small onion, sliced
- 1⁄2 teaspoon cayenne pepper or 1⁄2 teaspoon paprika
- 1⁄2 teaspoon oregano
- 1 teaspoon olive oil
- 1 teaspoon salt
- 1 teaspoon brown sugar
- 1⁄4 cup vinegar
- 1⁄2 cup water
Personal Notes
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