Tomato passata

Tomato passata

Tomato passata

By BBC Good Food
15 minutes

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Details
  • Servings:   2
  • Calories:   171
  • Protein:   5g
  •  
  • Fiber:   7g
  • Sugar:   16g
  • Carb Total:   19g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   8g
  •  
  • Diet:   Balanced, High-Fiber, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • mediterranean
Comments
Ingredients
  • 1kg tomato, halved or quartered
  • 6 garlic cloves, halved
  • 1 tbsp olive oil
  • 1 tsp caster sugar
Instructions

Tomato passata serves 2 original recipe by BBC Good Food.

View original preparation instructions

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