Baked Eggs

Baked Eggs

Baked Eggs


Serves 2

Details
  • Servings:   2
  • Diet:   Low-Carb
  • Meal:   breakfast
  • Dish:   main course
Cuisine
  • french
Ingredients
  • 1 tbsp. unsalted butter
  • 4 tbsp. cooked chopped spinach, squeezed to extract excess liquid
  • 4 eggs
  • 1⁄2 tomato
  • 2 tbsp. heavy cream
  • 1 slice bacon, cooked and chopped
  • 2 tbsp. grated parmesan
  • 1⁄2 tsp. chopped fresh thyme
  • 1⁄4 tsp. grated nutmeg
  • Kosher salt and freshly ground black pepper
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