parippu vada or dal vada a common street food of Kerala

parippu vada or dal vada a common street food of Kerala

parippu vada or dal vada a common street food of Kerala

By Food52
Serves 15

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Details
  • Servings:   15
  • Calories:   165
  • Protein:   7g
  •  
  • Fiber:   7g
  • Sugar:   2g
  • Carb Total:   12g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   8g
  •  
  • Diet:   Balanced, High-Fiber, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • french
Comments
Ingredients
  • 2 cups thuvar dal or yellow split peas
  • 3 or 4 hot green chilies, finely chopped
  • Salt to taste
  • 1 onion thinly chopped
  • 1 tablespoon grated fresh ginger
  • 1 sprigs of curry leaves
  • 5 cups vegetable, oil for deep-frying
Instructions

parippu vada or dal vada a common street food of Kerala serves 15 original recipe by Food52.

View original preparation instructions

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