Soyabean tikki cutlet

Soyabean tikki / cutlet

Soyabean tikki / cutlet

By Cookpad Spain
40 minutes

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Details
  • Servings:   2
  • Calories:   1001
  • Protein:   41g
  •  
  • Fiber:   12g
  • Sugar:   11g
  • Carb Total:   74g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   57g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • indian
Comments
Ingredients
  • 1 cup soyabean chunks soaked
  • 3/4 cup Rice flour
  • 3 green chilies
  • 1 inch ginger
  • 7-8 Curry leaves
  • 3 tsp curd
  • 2 tsp cumin seeds
  • Oil for frying
  • Salt to taste
Instructions

Soyabean tikki / cutlet serves 2 original recipe by Cookpad Spain.

View original preparation instructions

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