Strawberry Tomato gazpacho
Details
- Servings: 4
- Diet: Low-Fat
- Meal: lunch, dinner
- Dish: soup
Cuisine
- italian
Ingredients
- 250 grams strawberries
- 250 grams tomato
- 3-4 tablespoons aged balsamic vinegar
- fleur de sel to season
- Bunch of basil leaves
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