Zuppa dellOrtolano Greengrocers Soup with Onion Peppers Rapini and Potatoes

Zuppa dell’Ortolano (Greengrocer’s Soup with Onion, Peppers, Rapini, and Potatoes)

Zuppa dell’Ortolano (Greengrocer’s Soup with Onion, Peppers, Rapini, and Potatoes)

By Saveur
Serves 6

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Details
  • Servings:   6
  • Calories:   287
  • Protein:   14g
  •  
  • Fiber:   6g
  • Sugar:   10g
  • Carb Total:   31g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   11g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • italian
Comments
Ingredients
  • 1½-2 lb. potatoes
  • 1 bunch of rapini, about 1 lb.
  • Fine sea salt
  • 1 large meaty red bell pepper or 2 smaller ones
  • 1 tbsp. vegetable oil
  • 3 tbsp. butter
  • ⅔ cups chopped onion
  • Black pepper ground fresh from the mill
  • 2-4 cups meat broth, or a beef bouillon cube dissolved in water, or canned beef broth diluted with 3 parts water
Instructions

Zuppa dell’Ortolano (Greengrocer’s Soup with Onion, Peppers, Rapini, and Potatoes) serves 6 original recipe by Saveur.

View original preparation instructions

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