Batatavada

Batatavada

Batatavada


Serves 6

Details
  • Servings:   6
  • Calories:   211
  • Protein:   5g
  •  
  • Fiber:   3g
  • Sugar:   3g
  • Carb Total:   15g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   14g
  •  
  • Dish:   bread
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Cuisine
  • american
Ingredients
  • 1 cup besan (bengal gram flour)
  • to taste salt
  • as needed oil for deep-frying
  • 1 tbsp chopped coriander (dhania
  • 1 cup boiled, peeled and mashed potatoes
  • 1/4 tsp turmeric powder
  • as needed Curry leaves
  • 1/4 tsp Mustard seeds
  • 3-4 cloves Chopped garlic
  • 2 Chopped green chilli
  • 1 inch Chopped ginger
  • as needed Water
  • Pinch baking soda
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