Ginger Tomato Basil Chutney
Ingredients
- 1 small sweet onion, halved and thinly sliced
- 1 tablespoon minced fresh ginger
- 1 tablespoon sugar
- 1/2 teaspoon salt
- 2 tablespoons unsalted butter
- 1 large garlic clove, minced
- 3 plum tomatoes, seeded and roughly chopped
- 1/4 cup dry white wine
- 1/2 lime, juiced
- 2 tablespoons chopped fresh basil (Thai or regular)
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