Fresh Fruit Tart
Fresh Fruit Tart might be just the dessert you are searching for. This recipe serves 12. One portion
Fresh Summer Tomato Pasta
Details
- Servings: 4
- Dish: main course
Cuisine
- italian
Ingredients
- Kosher salt and freshly ground black pepper
- 1/2 cup fresh basil leaves, torn if large
- 12 ounces short pasta, such as penne or strozzapreti
- 2 tablespoons fresh lemon juice
- 1 small garlic clove, grated
- 1/4 cup extra-virgin olive oil
- 1 1/2 pounds mixed tomatoes, such as heirloom, Campari, and cherry, cut into 1/2-inch wedges
- 1/2 cup grated parmesan cheese
- 1/2 cup fresh basil leaves, torn if large
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