Watercress Salad with Snapper and Kimchi

Watercress Salad with Snapper and Kimchi

Watercress Salad with Snapper and Kimchi

By Bon Appetit
Serves 1

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Details
  • Servings:   1
  • Calories:   214
  • Protein:   29g
  •  
  • Fiber:   6g
  • Sugar:   7g
  • Carb Total:   13g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   4g
  •  
  • Diet:   High-Protein, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   salad, starter
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Cuisine
  • mediterranean
  • korean
Comments
Ingredients
  • 2 cups watercress
  • 2 cups butter lettuce
  • ½ cup shaved carrots
  • 2 tablespoons Kimchi Miso Dressing (click here for recipe)
  • 3-4 ounces leftover snapper from Snapper in Packets with Squash, Date, and Lemon Compote (click here for recipe)
Instructions

Watercress Salad with Snapper and Kimchi serves 1 original recipe by Bon Appetit.

View original preparation instructions

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