Plums blackberries in rosemary syrup

Plums & blackberries in rosemary syrup

Plums & blackberries in rosemary syrup


Serves 4

Details
  • Servings:   4
  • Diet:   High-Fiber, Low-Fat, Low-Sodium
  • Meal:   breakfast
  • Dish:   desserts
Cuisine
  • american
Ingredients
  • 100g golden caster sugar
  • 50g light muscovado sugar
  • 2 lemons, pared zest and juice
  • 4short sprigs rosemary
  • 4 ripe plums, halved and stoned
  • 300g ripe blackberry
  • vanilla ice cream, to serve
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