Blueberry Stuffed French Toast and Lemon Cream

Blueberry Stuffed French Toast and Lemon Cream

Blueberry Stuffed French Toast and Lemon Cream

By Honest Cooking
50 minutes

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Details
  • Servings:   10
  • Calories:   233
  • Protein:   7g
  •  
  • Fiber:   2g
  • Sugar:   18g
  • Carb Total:   38g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   6g
  •  
  • Dish:   desserts, main course
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Cuisine
  • french
Comments
Ingredients
  • 1 loaf French bread
  • 1 cup Bonne Maman Wild Blueberry Preserves
  • 4 eggs
  • ½ cup whole milk
  • 2 tsp vanilla extract
  • zest of 1 lemon
  • 2-3 tbsp butter for cooking
Instructions

Blueberry Stuffed French Toast and Lemon Cream serves 10 original recipe by Honest Cooking.

View original preparation instructions

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