Vegan Beer Cheese Sauce

Vegan Beer-Cheese Sauce

Vegan Beer-Cheese Sauce


10 minutes

Details
  • Servings:   2
  • Diet:   High-Fiber, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
Cuisine
  • american
Ingredients
  • 4 oz. firm tofu (¼ of a 16-oz. block), cut into cubes
  • ¼ cup neutral vegetable oil
  • ¼ cup nutritional yeast
  • 1 Tbsp. IPA-style beer
  • 2 tsp. lemon juice
  • 1 tsp. Diamond Crystal or ½ tsp. Morton kosher salt
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