Crab Sushi Bake Casserole Recipe

Crab Sushi Bake Casserole Recipe

Crab Sushi Bake Casserole Recipe

By homepressurecooking.com
40 minutes

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Details
  • Servings:   6
  • Calories:   228
  • Protein:   6g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   16g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   16g
  •  
  • Dish:   main course
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Cuisine
  • japanese
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Ingredients
  • 2 cups cooked sushi rice
  • 1 cup imitation crab meat, shredded
  • 1/2 cup mayonnaise
  • 2 tbsp sriracha
  • 1 tbsp soy sauce
  • 1 tsp rice vinegar
  • 1 tsp sugar
  • 1 tbsp furikake (Japanese seasoning)
  • 1 sheet nori, cut into strips (for serving)
Instructions

Crab Sushi Bake Casserole Recipe serves 6 original recipe by homepressurecooking.com.

View original preparation instructions

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