Dbgbs Super Secret Sauerkraut Recipe
Ingredients
- 2 heads white cabbage
- 2 1/2 teaspoons fine sea salt per pound of cabbage
- 5 tablespoons duck fat
- 2 medium onions, thinly sliced
- 1/2 pound bacon, chopped
- 4 quarts chicken stock
- 1 750 ml bottle dry white wine (such as Sauvignon Blanc or Riesling)
- 3 cups Pilsner beer
- 2 carrots, diced
- 1 sachet, (3 teaspoons juniper berry, 1/2 teaspoon allspice, 1/2 teaspoon white peppercorn, wrapped in cheesecloth and secured with butcher's twine)
- 1 stick butter
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