Apricot Filled Gluten Free Crepes

Apricot-Filled Gluten Free Crepes

Apricot-Filled Gluten Free Crepes


25 minutes

Details
  • Servings:   4
  • Calories:   195
  • Protein:   3g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   27g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   9g
  •  
  • Dish:   desserts
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Cuisine
  • eastern europe
Ingredients
  • 1 cup cassava flour sifted
  • 2 eggs
  • ½ cup almond milk
  • ½ cup water
  • ¼ teaspoon sea salt
  • 2 teaspoons raw sugar
  • 2 tablespoons ghee melted, plus more for cooking
  • ½ teaspoon vanilla
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