Goat or Lamb Ribs Dong Bei Style Recipe

Ingredients

• 1 rack of goat or lamb ribs
• 1/2 cup Shaoxing wine
• 1 onion, roughly chopped (about 1 1/2 cups)
• 2 teaspoons kosher salt
• 1/4 cup whole cumin seeds
• 1/2 piece star anise
• 1 clove
• 12 to 16 small dried red chili peppers (optional)
• 3 tablespoons vegetable oil or butter

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