Butternut Squash Pancakes with Maple Butter

Butternut Squash Pancakes with Maple Butter

Butternut Squash Pancakes with Maple Butter


Serves 24

Details
  • Servings:   24
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   breakfast
  • Dish:   pancake
Cuisine
  • american
Ingredients
  • 1 stick unsalted butter, softened
  • 3 tsp. maple syrup
  • 1⁄8 tsp. salt
  • 1⁄2 tsp. cinnamon (optional)
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