Chicken Parmesan Patty- Eat As A Burger OR On Pasta
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Burgers With Crispy Salami And Sun Dried Tomato
Ingredients
- 8 thin slices salami (2 ounces)
- 1 1/4 pounds ground chuck (85 percent lean or less)
- kosher salt and black pepper
- canola oil, for the grill
- 6 ounces fresh mozzarella, sliced
- 4 ciabatta rolls, split
- 1/2 cup sun-dried tomato pesto
- 2 cups arugula
Instructions
Burgers With Crispy Salami And Sun-Dried Tomato serves 12 original recipe by Real Simple.
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