Coddled Eggs with Chives and Cream

Ingredients

• 2 Tbs. heavy cream
• 1 tsp. minced cooked ham (optional)
• 1 1/2 Tbs. minced fresh spinach leaves
• Fine sea salt and freshly ground pepper, to taste
• 2 eggs
• 1 tsp. finely snipped fresh chives
• 2 slices bread, toasted and buttered, for serving

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